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[CLICK HERE TO VIEW PRINTING INSTRUCTIONS]
Squash Casserole
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Ingredients:
- 1 lb. Yellow Squash
- 1/2 cup Mayonnaise
- 1/2 cup Chopped Onion
- 1/4 cup Chopped Bell Pepper
- 1/2 cup Chopped Pecans
- 1 large egg
- 1/2 cup grated Cheddar Cheese
- 1/2 cup chopped Pimento
- 1/2 stick butter
- Parmesan Cheese
Slice squash and boil until tender. Drain and add butter and mash. Preheat oven to
350°F and grease casserole dish with butter. Spoon buttered mashed squash into
bottom of casserole dish. In a separate bowl, mix remaining ingredients
except parmesan cheese. Spread over squash layer and top with Parmesan. Bake
uncovered 40 minutes.
Approximately 11 total carbs.
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