Your browser is not utilizing JavaScript, used to open some windows. The Low Carb Luxury site utilizes JavaScript for some functions, and you may miss some features by not enabling JavaScript.
Low Carb LuxuryLow Carb Luxury
Welcome to Low Carb Luxury Low Carb Luxury Magazine Shop in the Low Carb Luxury Online Store! Contact Us
The Low Carb Luxury Store

Read LCL Magazine
Product Spotlight
Beginner's Guide
Low Carb Recipes
Lora's Story
Shows and Events
LCL Panel of Experts
Tips, Hints, & Ideas
Site F.A.Q.
Feature Articles
Suggested Reading
Recommended Links

Sign up for the
Low Carb Luxury
Online Magazine

Browse the
LCL CafePress Shop

B2B Areas:

Press and Media
Design & Marketing
Photography Services
Product Submission
Link to Our Site
Advertise With Us
Online Media Kit


Low Carb Luxury Recipe!
Spiced Sugar Cookies

  • 1 cup almond flour
  • 3/4 cup unsweetened, unflavored or vanilla whey protein powder
  • 2 teaspoons baking powder
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cinnamon
  • 1/2 cup Splenda
  • Spiced Sugar Cookies
  • 1/2 cup Erythritol
  • 1 stick (4-oz) butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract

Combine almond flour, whey protein powder, baking powder, nutmeg and cinnamon together in a bowl and set aside. Cream butter, Splenda, and Erythritol together until light and fluffy. Add vanilla and blend well. Add egg and mix on high until light and fluffy.

Slowly add flour mixture and combine only until incorporated well. Wrap in plastic wrap and refrigerate at least two hours or overnight.

Preheat oven to 325°F.

Roll out dough onto lightly floured board until 1/8 to 1/4 inch thickness. Cut with cookie cutters and carefully transfer to lightly greased cookie sheets. May sprinkle with splenda granular if desired. Bake in a 325°F oven until lightly browned, about 8 to 10 minutes. Let stand one minute and transfer to wire rack to cool completely. Makes approximately 36 cookies.

Entire recipe is less than 25 grams net carbs. Each cookie is 1 net gram of carbs.

Contents copyright © 1999 — 2008 Low Carb Luxury, Inc.   All rights reserved.  Photography by Neil Beaty.
Use of this site constitutes your acceptance of our Terms and Conditions.   See our Privacy Statement.
No reproduction without written consent.  Site Development by:  LNS Design & Marketing.   Site Map.