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[CLICK HERE TO VIEW PRINTING INSTRUCTIONS]
Sharp Cheese Sauce
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Ingredients:
- 1/2 lb shredded sharp Cheddar Cheese
- 1/3 cup heavy cream
- 1 teaspoon Worcestershire Sauce
- 1/4 teaspoon Tobasco
In a double boiler, melt cheese. Then blend in remaining
ingredients. Simmer, stirring constantly for 5 minutes and
serve. Makes 1 1/2 cups of sauce.
Total net grams of carbohydrate in recipe: 8.3 grams.
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