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[CLICK HERE TO VIEW PRINTING INSTRUCTIONS]
Mustard BBQ Sauce
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Ingredients:
- 1/2 cup finely chopped white onion
- 1/2 cup vinegar
- 1/3 cup spicy brown mustard
- 1/2 teaspoon celery seed
- 4 cloves garlic, minced (or garlic powder to taste)
- 5-6 pkts Splenda® (or to taste)
- 1 teaspoon Brown Sugar Twin®
- 1/2 teaspoon Liquid Smoke®
In a small saucepan, combine onion, vinegar, mustard, celery seed, garlic,
sweeteners and Liquid Smoke. Bring to boiling. Reduce heat; cover and simmer
for 10 minutes, stirring frequently, until sauce reaches desired consistency.
Remove from heat. Spoon over grilled or broiled beef, pork or chicken.
Makes approx 1 Cup Sauce. 2 grams carb per Tablespoon.
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