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[CLICK HERE TO VIEW PRINTING INSTRUCTIONS]
Frozen Orange Creamsicle
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Ingredients:
- 2 small boxes Sugar Free Orange Jell-O
- 4 packets Splenda
- 1 Cup heavy cream
- 2 Cups boiling water
- 1 Cup crushed ice
Add 2 cups boiling water to Jell-O mix as per package directions and mix well till
fully disolved. Add crushed ice to the mixture and stir to melt ice and cool
mixture. Add sweetener and heavy cream. Mix well, pour into freezer
bowl or individual cups and chill until firm. (These can also be poured into
freezer-pop holders to make true creamsicle type treats!)
Makes 8 Servings. 1 net gram of carbohydrate per serving.
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